What is a Flavouring (Candy) Oil? Flavoring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.-these flavors do not contain vegetable oil. Unlike an extract, the flavour of our candy oils is not diminished when exposed to high heat
Use these concentrated flavorings for Hard candy, Chocolate, Candies, candy centers, fondants, frostings, fudges, Cakes, cookies & brownies.
Our super-strength flavors are 3 to 4 times stronger than grocery store extracts. When substituting our flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)